Technical features
- Divides the dough into portions of even weight, with precision and repeatability in the production process.
- Supplied with a round tray as standard.
- Sturdy painted steel structure: high stability, wear resistance and long life even in intensive use.
- Fully manual lever operation: the operator directly controls the pressing and cutting stages, adjusting the force applied with precision.
- Suitable for doughs with hydration up to 70%.
- Colours available: Ruby red, Deep black, Pure white.
Models and technical data
| Template | Divisions | Max. capacity (kg) |
|---|---|---|
| NOVA 15 | 15 | 6,45 |
| NOVA 22 | 22 | 6,60 |
